Erythritol is a naturally occurring sweetener, humectant, hair conditioner, and cariostatic agent. It is derived from corn, beets, or sugar cane through a fermentation process. Erythritol has a moderate solubility in water at room temperature and is typically used in concentrations of 3-5% in skincare and hair care products. It helps maintain skin moisture, enhances mouthfeel in oral care products, and acts as a conditioning agent in hair care.
["Maintains skin moisture", "Enhances mouthfeel in oral care products", "Acts as a conditioning agent in hair care", "Improves skin moisture"]
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["Eating a large amount of it may cause digestive issues, including nausea.", "It may also be associated with blood clots and heart problems.", "Sensitivity and symptoms can vary."]
People with erythritol sensitivity may experience digestive upset.
Erythritol is derived from corn, beets, or sugar cane through a fermentation process.
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Erythritol has a very good moisturizing synergy with glycerin. It can also reduce the combing force in hair care products, making hair more easily combed and manageable. Erythritol affects the foam and size of bubbles in formulations, creating more stable foam with smaller, denser bubbles.
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