Maltodextrin

moisturising film forming hydration

overview

Maltodextrin is a polysaccharide derived from plants like rice, corn, or potato. It is used in cosmetics and personal care products as a binding agent, moisturizer, and film-forming agent. It helps to improve the texture of products, stabilize emulsions, and absorb excess oil. Maltodextrin is generally considered safe for use in skincare products and is suitable for all skin types except those with an identified allergy to it.

benefits

Benefit title : Moisturizing Benefit Description : Maltodextrin helps to moisturize the skin and support the Natural Moisturizing Factors found within the first few layers of the skin. Benefit title : Texture Enhancement Benefit Description : Maltodextrin improves the texture of products by creating a gel-like texture and acting as a binding agent. Benefit title : Stabilization Benefit Description : Maltodextrin helps to stabilize products that contain both water and oil components, preventing them from separating. Benefit title : Oil Control Benefit Description : Maltodextrin can help absorb excess oil on the skin, making it beneficial for those with oily skin. Benefit title : Hydration Benefit Description : Maltodextrin can help hydrate the skin by drawing moisture from the air. Benefit title : Matte Finish Benefit Description : Maltodextrin can help to keep skin matte by absorbing excess oil. Benefit title : Film-forming Benefit Description : Maltodextrin forms a film on the surface of hair or skin, protecting it from the environment and conditioning it.

Skin suitability

All skin types except those that have an identified allergy to it.

concerns

Maltodextrin is generally considered safe for use in skincare products. It is a mild eye irritant but not a dermal irritant or sensitizer.

precautions

NA

source

Maltodextrin is derived from plants like rice, corn, or potato starch.

CIR

Approved for its indicated uses.

EWG

Good

additional info

Maltodextrin is also used in the production of soft drinks, candy, and a variety of other processed foods. Maltodextrin is a saccharide material obtained by hydrolysis of starch. Maltodextrin is not suspected to be an environmental toxin. Maltodextrin is classified as not expected to be potentially toxic or harmful and classified as a low human health priority. There are 1259 studies in PubMed science library that may include information on the toxicity of maltodextrin. Maltodextrin is designated as safe for general or specific, limited use in food. Maltodextrin can be used as a thickener in skincare products, helping to create a smooth and creamy texture. Maltodextrin can help to improve the spreadability of skincare products, making them easier to apply. Maltodextrin can help to stabilize skincare products, preventing them from separating or becoming grainy. Maltodextrin can help to improve the shelf life of skincare products by preventing them from spoiling. Maltodextrin can help to keep skin matte by absorbing excess oil. Maltodextrin can be used as a carrier for other ingredients, helping them to penetrate the skin more effectively.